Saint Patrick’s Day has long been a beloved holiday to dress in green, and enjoy a Guinness at our local Irish Pub – since the twin’s have started preschool the holiday has become so much more! They have a leprechaun who visits their class and turns everything green (even their milk!) It was basically the best day of the school year for a 5 year old.
To help with this year’s celebration, we created these fun shamrock paper fans. They are a fabulous way to gussy up the wall for the day, and they look great as bright green treat toppers. Giving each kid (or co-worker) one to open, close, and fan themselves with will definitely be a St. Patrick’s Day hit!
The fans are so easy to make, the kid’s could even be involved in the process. You will need two 12×12 pieces of green scrapbook paper for each shamrock, 2 wooden sticks, glue, scissors and a bit of ribbon to pretty up the ends.
To make the shamrock paper fans; cut each piece of scrapbook paper into a long oval, then accordion fold the paper vertically (here is a photo tutorial on how to accordion fold paper). Once the accordion folds are set – fold each paper in half, glueing the long ends together.
Repeat the process with another sheet of paper, and glue the two sheets together along the long end of one side. To finish off, glue the sticks onto both outside ends, and (optional) glue ribbon to the bottom. I prefer to use hot glue for this project as it dries super quick.
Gather a few different shades of green to end up with a field of shamrocks that will make any classroom or office feel Irish loving for the day!
Photography by Jocelyn Noel Photography for A Subtle Revelry. Also felt shamrock garland and more accordion fold paper projects right here.
Posted March 06, 2014 1 Comment
Read more from cake toppers, spring, St. Patties by Victoria
When it comes to candles, there’s not much that beats the ease of making them with beeswax. It’s as simple as rolling (that’s it!) I love the look of crazy long birthday candles, and these ones require almost no effort! They’re bright, festive and will make any birthday seem supremely special.
To make the beeswax birthday candles, you’ll need beeswax and wicks. Here’s the pack I used, it comes with wicks included and makes about 50 of these candles. Divide the wax by color and cut each piece vertically into thirds – this gives the fun tall & skinny candle effect.
Press the bottom of one piece together with the top of another, to form one extra long piece of wax. As it connects use your thumb to smooth out the wax.
Place the wick along the end closest to you and gently roll the candle together. Place in a cake, on a stack of donuts, or just about anywhere for a birthday moment everyone will adore.
Photography done in collaboration with Jocelyn Noel Photography. More birthday candles – right here.
Posted March 05, 2014 6 Comments
Read more from birthdays, candles, spring by Victoria
I thank technology everyday for making it easier to put on parties! Want to organize a seating chart for 300? Need to know how much wine to buy for your dinner party of 8? There is literally an app for anything a hostess might need. Here are my top 10 apps for revelry, no matter what kind of party you might be planning.
Do you want your guests to remember the event with a customized video? What about impromptu karaoke? These apps include everything and give you the power to plan an awesome party while you’re out buying the balloons. Download a few before your next gathering:
1. food 52 | 2. top table planner | 3. pro party planner | 4. vyclone | 5. pitchin | 6. dj mixer 2 | 7. conversation cards | 8. hello vino | 9. karaoke anywhere | 10. postable
And don’t forget my favorite crafting apps, right here.
Graphic done in collaboration with Lindsey Campbell for A Subtle Revelry.
Posted March 04, 2014 Comments Off
Read more from blogging, dinner parties, wedding ideas by Victoria
I am so happy to welcome March this week, with its bright burst of spring it is ALWAYS a sight for sore eyes. I am dreaming of all things warm, and there’s no reason not to revel in the new season quickly approaching; even though our weather might be still catching up.
Brighten up the door, the wall, even the day by harnessing your best warm weather vibes and making this fun pineapple honeycomb wreath. It’s an amazing antidote for those lingering spring dreams.
To make the honeycomb pineapple wreath you’ll need a bunch of pineapple honeycombs (affordable ones right here) and a foam wreath frame. The idea could be created with any honeycomb you might want – limes, apples, or a fruit cocktail wreath would be fun!
To create the wreath simply open the honeycombs and use hot glue to attach each one to the wreath form. Connecting the bottoms first and moving around the wreath. Hang with a length of fishing wire indoors or outside to welcome in the first sunny day of the season.
Photos done in collaboration with Jocelyn Noel Photography for A Subtle Revelry. Find more bright wreaths right here.
Posted March 03, 2014 1 Comment
Read more from bridal showers, party decor, spring, wreaths by Victoria
This week we celebrated national pie day! Although I am traditionally more of a cake girl, I’ve really come around to pie’s this year. Especially when they are served in cute boxes, when you can write inside of them, when they are placed inside a cake, or when I can buy them for 69 cents!
To celebrate the holiday of the pie, I asked my friend Meadow who owns Levi’s Pies to serve up a small selection for us to try. We had a miniature pie tasting after dinner this week, and seriously each one was better than the next. It was great fun to taste the pies in miniature form. We each got a bite of so many amazing flavors, and the explosion of fruit was just the sweetness I needed while waiting for spring.
Posted February 28, 2014 8 Comments
Read more from treats by Victoria
Looking for a sweet way to celebrate an ice cream lovers birthday? These ice cream birthday squares are so festive and fun! They’ll be an instant hit and can freeze in a couple hours. Claire made them for us, using an ice cube tray as the mold (we’ve done that before!). They’re are a fabulous way to turn ice cream into finger food for your next party.
Serve these beauties on small squares of parchment paper for a fabulous way to say “Happy Birthday” to one friend – or an entire roomful with ease.
Start by making a basic vanilla ice cream mix. Combine one and a half cups of heavy cream, half a cup of sugar, one cup of milk, and one teaspoon of vanilla extract in a small pan over a medium heat. Whisk until the sugar has fully dissolved, don’t let it simmer or boil. Once cooled, divide the mixture into three bowls. Add a few drops of pink or red colouring to one bowl, and purple to another. Add the colour slowly, mixing with a fork until you have a pastel shade. Leave the third bowl white.
In your freezer, prop a giant ice cube tray on an angle (a small tub or a bag of frozen peas make a good stand!). Use a small jug to pour your vanilla mix into the molds until they are half full, one colour in each mold. Having the tray at an angle will give you the diagonal line through your ice cream squares.
Once your first colour has frozen thoroughly (be sure to refrigerate your remaining vanilla mix in the meantime), lay the tray flat and pour a different colour into each mold until they are all full. Let these freeze through, and them pop ‘em out when you are ready to serve! To make these extra party-fied, dip the squares into a plate of sprinkles, and scatter some on top.
Project recipe and photography by Claire for A Subtle Revelry. See more pretty photos from her at South by North.
Posted February 27, 2014 6 Comments
Read more from birthdays, summer, treats by Victoria