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the easiest way to frost a cake

Thanks to an old Real Simple Magazine issue, I’ve discovered the easiest way to frost a cake… with a comb! I tried it out and it works. Genius idea for last minute parties and homemade goodies.

13 Comments

  • Monica
    January 25, 2012 at 10:41 am

    love it! :)

    Reply
  • FestivePartyGirl
    January 25, 2012 at 11:16 am

    Nice idea, I like it! It would be fun to play around with small or wide tooth combs too.

    Reply
  • Lena
    January 25, 2012 at 12:04 pm

    I’ve never heard of this–how genius!

    Reply
  • kat jackson
    January 25, 2012 at 2:45 pm

    ok this is genius. I use combs all the time with my students for clay or paint but never thought of them for cakes. love it!

    Reply
    • Marcia
      January 25, 2012 at 4:00 pm

      So simple!!! Thanks for sharing!

      Reply
  • Supal {chevrons and éclairs}
    January 25, 2012 at 7:16 pm

    Sometimes I just want to hit myself upside the head… why did I think of this?! Although… I don’t have a steady hand.

    Reply
  • Gaby [The Vault Files]
    January 25, 2012 at 9:19 pm

    brilliant! will definitely try this!

    Reply
  • Lissa (Bellenza)
    January 25, 2012 at 9:44 pm

    You learn something new every day!

    Reply
  • Emily
    January 26, 2012 at 6:02 am

    This is totally genius!

    -E
    http://nosweatsallowed.blogspot.com

    Reply
  • [email protected]
    January 26, 2012 at 7:48 am

    Cool!

    Reply
  • Rebecca - A Daily Something
    January 26, 2012 at 8:05 am

    This is brilliant! I wanna try it right now and then eat my pretty swirled icing cake :)

    Reply
  • Kathleen
    January 31, 2012 at 1:14 pm

    This is awesome! I recently ended up muttering many expletives to myself when a cake took longer than I’d expected and I had to rush to frost it, Thanks!

    Reply
  • Icing on the Cake « sumpretty
    February 3, 2012 at 5:24 am

    […] Ok back to the icing – I prefer whipped cream myself. LOVE this idea of using a comb to create a killer-looking cake. […]

    Reply

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