How to make cinnamon roll waffles! Your favorite 2 breakfast foods come together in one sweet morning treat.
Add flour, granulated sugar, egg, water, and 1 teaspoon salt. Mix on medium speed until combined and fluffy. Transfer to bowl and cover tightly with plastic wrap. Let rise in a warm place until doubled in size, about 1 to 2 hours.
In the morning, once the dough has risen. Preheat waffle iron to medium high. Taking about a 1/4 cup of dough place into waffle iron to create fresh from the iron cinnamon roll waffles.
Mix the icing ingredients and stir. Fill a plastic bag or pastry bag and drizzle the icing onto the cinnamon roll waffles.